Egusi Melon Seeds from Nigeria (Ground and Not Grounded) 160g

Egusi seeds are a staple ingredient in Nigerian cuisine, prized for their rich, nutty flavor and numerous health benefits. Egusi seeds are carefully selected and dried to preserve their natural goodness.
Key Benefits
- Rich in protein, fiber, and healthy fats
- Good source of essential minerals like magnesium and zinc
- Supports healthy digestion and bowel function
- Versatile ingredient for various Nigerian dishes
- Affordable and accessible
Usage Instructions
1. Grind Egusi seeds into a fine paste for use in soups and stews.
2. Mix with vegetables and spices for a delicious and nutritious meal.
3. Use as a thickening agent in traditional Nigerian dishes.

Experience the Authentic Taste of Nigeria with Egusi Seeds